🌿 Āmra – The King of Fruits with Medicinal Power
Botanical Name: Mangifera indica
Family: Anacardiaceae
English Name: Mango Tree
Sanskrit Names: Āmra, Rasāla, Sahakāra, Atisaurabha, Kāmānga, Madhudūta, Māndaka, Pikavallabha
Sinhala Name: Amba
🌱 Parts Used
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Roots
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Tender Leaves
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Mature Leaves
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Bark
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Flowers
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Fruits
🌿 Ayurvedic Properties
Category | Description |
---|---|
Rasa (Taste) | Kashaya (Astringent), Madhura (Sweet), Amla (Sour) |
Guna (Qualities) | Guru (Heavy), Snigdha (Unctuous), Ruksha (Dry) |
Veerya (Potency) | Sheeta (Cooling) |
Vipaka (Post-digestive effect) | Madhura (Sweet) |
🌸 Attributes / Karma (Actions)
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Flowers: Alleviate Kapha and Pitta, but may vitiate Vata. Used for constipation, diarrhea, diabetes, blood disorders, and to stimulate appetite.
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Raw Mangoes: Can vitiate all Tri-doshas. May lead to blood disorders.
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Ripe Mangoes: Nourishing (Vrushya), Strengthening (Balya), alleviate Vata and Pitta, but may vitiate Kapha. Acts as a heart tonic, improves complexion, and works as an aphrodisiac and appetizer.
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Seeds: Useful in diarrhea, vomiting, and heartburn.
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Tender Leaves: Help to stimulate appetite and reduce Kapha and Pitta.
💊 Medicinal Uses
🔹 External Applications
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Diseases of the Throat & Hiccoughs – Fumigation using dried leaves is traditionally practiced.
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Oral Diseases – Oil extracted from the seeds is applied for relief.
🔹 Internal Use
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Diabetes & Diarrhea – Powdered, dried tender leaves are used for internal consumption.
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Menorrhagia (Heavy Menstrual Bleeding) – Powdered seeds mixed with honey provide relief.
⚗️ Formulations Containing Āmra
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Pushyanuga Churna
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Aśokārishta
🌼 Conclusion
Āmra, or the Mango tree, is much more than just a source of delicious fruit. Every part of this revered tree holds therapeutic value in traditional Ayurvedic practice. From treating digestive ailments to enhancing strength and vitality, this plant truly lives up to its royal status in the herbal world.
🌿 Add this gem to your herbal knowledge, and let the healing begin — naturally! 🌿
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